Every cook has his/her own personal favorites that are sure-fire hits every single time. I have been preparing this dish for many years and it never fails to please. The fabulous aroma of the ginger and garlic wafting from the kitchen put diners in the right mood even before the dish comes to the table. When served on a gleaming white tray, with the green of the lettuce, a sprinkling of scallions and sesame seeds, and the bright color of the sauce, you have an exciting dish. This is definitely not your garden variety lemon chicken.