Brisket with Portobello Mushrooms Recipe

Adapted from a brisket recipe by Marlene Sorosky Gray, a Danville cookbook author and authority on Jewish holiday cooking. Brisket is much easier to slice when cold, so plan to make this at least one day ahead.

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Roti Recipe

A Roti is a type of pancake filled with curry, or used as bread to mop up all the curry juices. It is similar to a tortilla but more flavorful. Roti may be used as a wrapper for lamb or vegetarian curries to make a South African version of the burrito.

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Peri-Peri Chicken Recipe

This chicken dish is very popular in South Africa. There are many fast food restaurants that specialize in peri peri chicken. If you’ve never tried this famous marinated chicken, get ready for a flavor sensation.

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